Dabo: calories and recipe

Ingredients

• 250 g wheat flour
• 150 ml warm water
• 1 tsp dry yeast
• 1 tbsp sugar
• 1 tbsp vegetable oil
• 0.5 tsp salt

How to make it

1. 1Knead all ingredients into a soft dough; rise 1 hour.
2. 2Shape into a round loaf and rest 20 min.
3. 3Bake or cook covered on low heat 40-50 min until done.